The next day, Qin Wenhao had wanted to let his wife sleep in, so he didn’t wake her.
But as it turned out, he saw she was already up bright and early.
"Why didn’t you sleep a little longer?"
They hadn’t gone to bed until almost one-thirty last night.
And now she was up before six-thirty.
’How many hours of sleep did she even get?’
He was genuinely worried about his wife’s health. Even if she was young, she couldn’t just abuse her body like that, could she?
"I woke up when I’d had enough sleep. What’s for breakfast? I smell buns... you didn’t make them yourself, did you?"
Qin Wenhao shook his head. "To be precise, they’re pan-fried buns. They’ll be ready in a moment."
Fu Mingxue was taken aback.
’He made his own pan-fried buns?’
’Good heavens, did he have to be so capable!’
’Wouldn’t it be so much easier to just buy a few from a shop outside?’
Besides, she thought the meat buns sold outside were pretty delicious, too.
Regulations weren’t as strict these days, so there was a huge variety of breakfast snacks to choose from.
"Hurry and wash up. By the time you’re done, they’ll be ready to eat. Pan-fried buns have to be eaten while they’re hot."
The aroma grew more and more fragrant, making Fu Mingxue’s mouth water.
She was truly getting hungry.
"Alright, I’ll go brush my teeth and wash my face then."
’Who would have thought the man she married was becoming such a good homemaker!’
Just as Fu Mingxue finished washing up, the pan-fried buns Qin Wenhao was cooking on the stove were finally ready.
He placed the buns on a plate and brought them to the dining table, along with a bowl of steamed egg with brown sugar for Fu Mingxue.
Looking at the breakfast spread before her, Fu Mingxue couldn’t help but laugh. "Are you trying to fatten me up like a pig?"
Qin Wenhao said, "Even if you were a pig, you’d be the most beautiful one."
Fu Mingxue immediately shot him a glare.
’Who wants to be the most beautiful pig?’
’If you can’t say something nice, don’t say anything at all.’
The pan-fried buns, however, were absolutely delicious.
"Where did you learn to cook like this? You’re almost as good as a professional."

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